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#07D201 |
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Location: Minami-Aizu county and Hinoemata Village |
Kabuki has been designated an intangible cultural heritage by UNESCO |
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In the inner region of Aizu called Oku-Aizu, farmers have been performing
kabuki since the Edo period. Kabuki at the Hinoemata village held around
May and August or September is very famous. |
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#07D401 |
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Location: Rural areas of the Oku-Aizu |
A rare local chicken that has been handed down for over 500 years |
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Aizu Jidori is raised for two to three times longer than broilers, in an
environment where they can move around freely (floor-raised), so the meat
is different from other chickens, has excellent richness and flavor. |
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#07D101 |
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Location: Mishima Town and and its surrounding areas |
A spectacular view of a train running on a bridge reflected in the river |
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The most popular scenic spot is about a 10-minute walk up a mountain path
from the nearest store. There are several other scenic spots nearby. |
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